
Chromatography and Capillary Electrophoresis in Food Analysis
Peter S. Belton, Hilmer Sorensen, Susanne Sorensen
₹5,090

by T. A. Berger, Roger M. Smith
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The book clears up some of the confusion that surrounds the analytical use of supercritical fluids and assists the user in understanding the power and utility of this technique.
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