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Cover of Food Macromolecules and Colloids

Food Macromolecules and Colloids

by Eric Dickinson, D. Lorient

Royal Society of Chemistry

₹4,490

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From the publisher

This book presents the very latest research in the area and is unique in covering both proteins and polysaccharides in the same volume.

Description supplied by the publisher.

Book details

ISBN-13
9780854047000
ISBN-10
085404700X
Authors
Eric Dickinson, D. Lorient
Condition
New
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