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Cover of A Cultural History of Food in Antiquity

A Cultural History of Food in Antiquity

by Paul Erdkamp

Berg Publishers · 2012

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About this book

Topics covered include Food, Food habits, Social aspects and Food Supply.

Book details

ISBN-13
9780857850232
ISBN-10
0857850237
Author
Paul Erdkamp
Publisher
Berg Publishers
Published
2012
Language
English
Condition
New
Subject
Food habits