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Cover of The Chemistry of Food Additives and Preservatives

The Chemistry of Food Additives and Preservatives

by Titus A. M. Msagati

Wiley-Blackwell · 2012

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About this book

The Chemistry of Food Additives and Preservatives by Titus A. M.

Topics covered include Food, Food preservatives, Food additives and Analysis.

Book details

ISBN-13
9781118274149
ISBN-10
1118274148
Author
Titus A. M. Msagati
Publisher
Wiley-Blackwell
Published
2012
Edition
1
Language
English
Condition
New
Subject
Mathematical Analysis & Calculus