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Cover of Taste, Politics, and Identities in Mexican Food

Taste, Politics, and Identities in Mexican Food

by Steffan Igor Ayora-Diaz

Bloomsbury USA Academic · 2019

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About this book

Its main subjects are Ethnology, Food habits, Mexican Cooking and Social aspects.

Book details

ISBN-13
9781350066670
ISBN-10
1350066672
Author
Steffan Igor Ayora-Diaz
Publisher
Bloomsbury USA Academic
Published
2019
Language
English
Condition
New
Subject
Science, Tech & Medical