Wild Fermentation

Name: Wild Fermentation: The Flavor, Nutrition, and Craft of Live-culture Foods
Brand: Chelsea Green Publishing Company
SKU: 9781603586283
Price: 1932.00 INR
Availability: InStock

The Flavor, Nutrition, and Craft of Live-culture Foods

by Sandor Ellix Katz

Chelsea Green Publishing Company · 2016

₹1,932

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About this book

Published by Chelsea Green Publishing Company in 2016, Wild Fermentation: The Flavor, Nutrition, and Craft of Live-culture Foods by Sandor Ellix Katz runs to 297 pages. This is the updated and revised edition.

The book deals with Fermented foods and Fermentation.

About the author: Sandor Ellix Katz (born 1962).