
Salt, Fat, Acid, Heat
Samin Nosrat
₹2,707

Mastering the Elements of Good Cooking
by Samin Nosrat
Canongate Books · 2017
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Its main subjects are Cooking, Regional & ethnic cooking, Cooking methods and Reference.
About the author: Samin Nosrat (born 1979). About the author: Michael Pollan (born 1955).