Biosynthesis
Theodore Albert Geissman
₹1,944
Handbook of Food Structure Development
by Fotis Spyropoulos, Aris Lazidis, Ian Norton
Royal Society of Chemistry · 2019
₹4,248
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About this book
The publisher hasn't supplied a description for this edition. The details alongside are from the publisher's record.
Book details
- ISBN-13
- 9781788012164
- ISBN-10
- 178801216X
- Authors
- Fotis Spyropoulos, Aris Lazidis, Ian Norton
- Publisher
- Royal Society of Chemistry
- Published
- 2019
- Pages
- 450
- Language
- English
- Condition
- New
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