Handbook of Food Science and Technology 3

Name: Handbook of Food Science and Technology 3: Food Biochemistry and Technology
Brand: Iste/Hermes Science Pub
SKU: 9781848219342
Price: 10229.00 INR
Availability: InStock

Food Biochemistry and Technology

by Romain Jeantet, Thomas Croguennec, Pierre Schuck, Gerard Brule

Iste/Hermes Science Pub · 2016

₹10,229

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About this book

Handbook of Food Science and Technology 3: Food Biochemistry and Technology is written by Romain Jeantet, Thomas Croguennec & others. This edition is published by Iste/Hermes Science Pub (2016).

Its main subjects are Food industry and trade.