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Cover of Exploring the Food Chain

Exploring the Food Chain

Food Production and Food Processing in Western Europe, 1850-1990

by Y. Segers, J. Bieleman, E. Buyst

Brepols Publishers

₹4,887

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From the publisher

Until the late 19th century the food industry was restricted to a few activities, usually based on small scale industries. The links between agriculture and food processing were very tight. Due to increased purchasing power, population growth and urbanisation, the demand for food grew substantially.

Description supplied by the publisher.

Book details

ISBN-13
9782503517797
ISBN-10
250351779X
Authors
Y. Segers, J. Bieleman, E. Buyst
Condition
New
See all