Gut Efficiency; the Key Ingredient in Pig and Poultry Production

Name: Gut Efficiency; the Key Ingredient in Pig and Poultry Production: Elevating Animal Performance and Health
Brand: Brill Wageningen Academic
SKU: 9789086860609
Price: 5352.00 INR
Availability: InStock

Elevating Animal Performance and Health

by J. A. Taylor-Pickard, P. Spring

Brill Wageningen Academic · 2008

₹5,352

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About this book

Gut Efficiency; the Key Ingredient in Pig and Poultry Production: Elevating Animal Performance and Health is written by J. A. Taylor-Pickard & P. Spring. This edition from Brill Wageningen Academic (2008).

Topics covered include Animal nutrition and Feeds.