
Evolution of Evidence for Selected Nutrient and Disease Relationships
Food, Nutrition Board, Institute of Medicine, National Academy of Sciences
₹3,648

Report of a Joint Fao/Who Expert Consultation Rome, 14-18 April 1997
by Food, Agriculture Organization of the United Nations
Food & Agriculture Organization of the United Nations (FAO) · 1998 · Paperback
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It belongs to the FAO food and nutrition paper series.
The book deals with Dietetics & nutrition, Technology, Carbohydrates in human nutrition and Congresses.