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Cover of Incorporating Cultures' Role in the Food and Agricultural Sciences

Incorporating Cultures' Role in the Food and Agricultural Sciences

by Florence V. Dunkel

Academic Press Inc · 2017

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About this book

Incorporating Cultures' Role in the Food and Agricultural Sciences is written by Florence V. Dunkel. This edition is published by Academic Press Inc (2017).

Topics covered include Food and Food industry and trade.

Book details

ISBN-13
9780128039557
ISBN-10
0128039558
Author
Florence V. Dunkel
Publisher
Academic Press Inc
Published
2017
Language
English
Condition
New
Subject
Food industry and trade

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