
Pasta
Francoise Sabban, Silvano Serventi
₹3,625

Recipes from France and Italy
by Francoise Sabban, Silvano Serventi, Odile Redon
Univ of Chicago Pr · 2000 · Paperback
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The Medieval Kitchen: Recipes from France and Italy is written by Francoise Sabban, Silvano Serventi & others.This is the 2nd edition.
The book deals with General cookery, National & regional cuisine, Social history and Cooking.