
The Hamburger – A History
Josh Ozersky, Mark Crispin Miller
₹3,193

A History
by Josh Ozersky
Yale University Press · 2008
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Published by Yale University Press in 2008, The Hamburger: A History by Josh Ozersky runs to 184 pages.
The book deals with Cooking & Food, Hamburgers, Cooking (beef) and Sandwiches.