
Food Culture in Scandinavia
Henry Notaker
₹3,393

Greenwood Pub Group · 2008
Free delivery. Nothing extra to pay at checkout.
Offer
Use code GIG9 at checkout and pay ₹2,048 for this book (save ₹203).
9% off every book, up to ₹500 off per order.
Food Culture in Scandinavia is written by Henry Notaker. This edition is published by Greenwood Pub Group (2008). It belongs to the Food culture around the world series.
Topics covered include Scandinavian Cookery, Food habits, Social life and customs and Scandinavian Cooking. Places discussed include Scandinavia.