The Grilling Season
Diane Mott Davidson
₹2,812
Thai Restaurant Cookbook
by Pat Chapman
Hodder & Stoughton · 1997 · Paperback
₹12,124
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About this book
Thai Restaurant Cookbook by Pat Chapman is a 192-page paperback edition published by Hodder & Stoughton in 1997.
Topics covered include Thai Cookery, National & regional cuisine, Thailand and Cooking.
About the author: Pat Chapman (born 1940).
Book details
- ISBN-13
- 9780340680360
- ISBN-10
- 0340680369
- Author
- Pat Chapman
- Publisher
- Hodder & Stoughton
- Author dates
- Pat Chapman (born 1940)
- Published
- 1997
- Edition
- New
- Binding
- Paperback
- Pages
- 192
- Language
- English
- Condition
- New
- Subject
- Cooking
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