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Cover of Food in World History

Food in World History

by Jeffrey M. Pilcher

Routledge · 2006

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About this book

Food in World History is written by Jeffrey M. Pilcher. This edition is published by Routledge (2006). It first appeared in 2005. It belongs to the Themes in world history series.

The book deals with Food, Food supply, Levensmiddelen and Consumptie.

About the author: Jeffrey M. Pilcher (born 1965).

Book details

ISBN-13
9780415311458
ISBN-10
0415311454
Author
Jeffrey M. Pilcher
Publisher
Routledge
Author dates
Jeffrey M. Pilcher (born 1965)
Published
2006
First published
2005
Series
Themes in world history
Edition
1
Pages
132
Language
English
Condition
New
Subject
Science, Tech & Medical