
Planet Taco
Jeffrey M. Pilcher
₹2,212

A Global History of Mexican Food
Oxford Univ Pr · 2012
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Planet Taco: A Global History of Mexican Food is written by Jeffrey M. Pilcher. This edition from Oxford Univ Pr (2012) has 292 pages.
Topics covered include Food, Food habits, Tacos and Globalization. Places discussed include Mexico.
About the author: Jeffrey M. Pilcher (born 1965).