
The Taste of Empire
Lizzie Collingham
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A Tale of Cooks and Conquerors
Oxford Univ Pr · 2005
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Published by Oxford Univ Pr in 2005, Curry: A Tale of Cooks and Conquerors by Lizzie Collingham runs to 315 pages.
The book deals with Civilization, Food habits, Cooking (curry) and East Indians. Places discussed include India.