The Pastry Chef's Companion
Glenn Rinsky, Laura Halpin Rinsky
₹3,248
The Pastry Chef's Companion
A Comprehensive Resource Guide for the Baking and Pastry Professional
by Glenn Rinsky
John Wiley & Sons Inc · 2008 · Paperback
₹3,155
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About this book
Topics covered include Baking, Cookery, Cooking & Food and Encyclopedias.
Book details
- ISBN-13
- 9780470009550
- ISBN-10
- 0470009551
- Author
- Glenn Rinsky
- Publisher
- John Wiley & Sons Inc
- Published
- 2008
- Edition
- Illustrated
- Binding
- Paperback
- Pages
- 375
- Language
- English
- Condition
- New
- Subject
- Business, Finance & Economics
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