Chesapeake Bay Cooking with John Shields
John Shields
₹5,253
Cooking Green
Reducing Your Carbon Footprint in the Kitchen
by Kate Heyhoe
Balance · 2009
₹2,378
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About this book
Published by Balance in 2009, Cooking Green: Reducing Your Carbon Footprint in the Kitchen by Kate Heyhoe runs to 272 pages.
Its main subjects are Planning, Kitchens, Energy conservation and Environmental aspects. Places discussed include United States.
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