Principles and Applications of Gas Chromatography in Food Analysis
Michael H. Gordon
₹3,919
Principles and Applications of Gas Chromatography in Food Analysis
Kluwer Academic Publishers · 1990 · Hardcover
₹2,990
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About this book
Principles and Applications of Gas Chromatography in Food Analysis by Michael H.
Topics covered include Gas chromatography, Lebensmittelanalyse, Food and Chromatographie en phase liquide.
Book details
- ISBN-13
- 9780747600534
- ISBN-10
- 0747600538
- Author
- Michael H. Gordon
- Publisher
- Kluwer Academic Publishers
- Published
- 1990
- Binding
- Hardcover
- Language
- English
- Condition
- New
- Subject
- Mathematical Analysis & Calculus
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