Agri-Culture
Jules N. Pretty
₹3,316
Sustainability in the Food Industry
35
Wiley-Blackwell · 2009
₹3,360
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About this book
Sustainability in the Food Industry: 35 is written by Cheryl Baldwin. This edition is published by Wiley-Blackwell (2009).
Topics covered include Sustainable agriculture, Food industry and trade and Food supply.
Book details
- ISBN-13
- 9780813808468
- ISBN-10
- 0813808464
- Author
- Cheryl Baldwin
- Publisher
- Wiley-Blackwell
- Published
- 2009
- Edition
- 1
- Pages
- 280
- Language
- English
- Condition
- New
- Subject
- Organic & Sustainable Farming
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