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Cover of Food and Recipes of the Revolutionary War

Food and Recipes of the Revolutionary War

by George Erdosh

Powerkids Pr · 1998

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About this book

It first appeared in 1997. It belongs to the Cooking throughout American history series.

Topics covered include American Cookery, American Cooking and Cooking. Places discussed include United States.

About the author: George Erdosh (born 1935).

Book details

ISBN-13
9780823951130
ISBN-10
0823951138
Author
George Erdosh
Publisher
Powerkids Pr
Author dates
George Erdosh (born 1935)
Published
1998
First published
1997
Series
Cooking throughout American history
Edition
1st ed.
Language
English
Condition
New
Subject
American Cooking

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