Dictionary of Food Ingredients
Robert S. Igoe, Y. H. Hui
₹2,978
Dictionary of Food and Ingredients
by Robert S. Igoe, Y. H. Hui
Aspen Publishers Inc.,U.S. · 2001 · Hardcover
₹4,176
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About this book
Dictionary of Food and Ingredients is written by Robert S. Igoe & Y. H. Hui. This hardcover edition from Aspen Publishers Inc.,U.S.
Its main subjects are Composition, Dictionaries, Food and Dictionary.
Book details
- ISBN-13
- 9780834219526
- ISBN-10
- 0834219522
- Authors
- Robert S. Igoe, Y. H. Hui
- Publisher
- Aspen Publishers Inc.,U.S.
- Published
- 2001
- Edition
- 4
- Binding
- Hardcover
- Pages
- 248
- Language
- English
- Condition
- New
- Subject
- Self-Help, Family & Wellbeing
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