
Eating Right in the Renaissance
Ken Albala
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Perspectives on Eating from the Past and a Preliminary Agenda for the
by Ken Albala
Oregon State Univ Pr · 2013
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Grow Food, Cook Food, Share Food: Perspectives on Eating from the Past and a Preliminary Agenda for the is written by Ken Albala. This edition is published by Oregon State Univ Pr (2013).
Topics covered include Food habits, Cooking and Food preferences.