The 10 Principles of Food Industry Sustainability
Cheryl J. Baldwin
₹7,516
Sustainability in the Food Industry
Wiley-Blackwell · 2012
₹2,845
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About this book
Published by Wiley-Blackwell in 2012, Sustainability in the Food Industry by Cheryl J. Baldwin is available as a new copy.
Its main subjects are Food industry and trade, Food supply and Sustainable agriculture.
Book details
- ISBN-13
- 9781118467589
- ISBN-10
- 1118467582
- Author
- Cheryl J. Baldwin
- Publisher
- Wiley-Blackwell
- Published
- 2012
- Language
- English
- Condition
- New
- Subject
- Organic & Sustainable Farming
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