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Cover of Achieving Sustainable Production of Pig Meat

Achieving Sustainable Production of Pig Meat

Animal Health and Welfare: 25

by Julian Wiseman, Alejandro Ramirez, Carla Correia-Gomes, Mick Bailey, Emily Porter

Burleigh Dodds Science Pub · 2018

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About this book

Achieving Sustainable Production of Pig Meat: Animal Health and Welfare: 25 is written by Julian Wiseman, Alejandro Ramirez & others. This edition is published by Burleigh Dodds Science Pub (2018).

The book deals with Swine and Sustainable agriculture.

Book details

ISBN-13
9781786760968
ISBN-10
1786760967
Authors
Julian Wiseman, Alejandro Ramirez, Carla Correia-Gomes, Mick Bailey, Emily Porter
Publisher
Burleigh Dodds Science Pub
Published
2018
Language
English
Condition
New
Subject
Organic & Sustainable Farming