Exploring Drafting
John R. Walker
₹7,928
Restaurant Concepts, Management, and Operations
Management and Operations
John Wiley & Sons Inc · 2017
₹36,734
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About this book
Published by John Wiley & Sons Inc in 2017, Restaurant Concepts, Management, and Operations: Management and Operations by John R. Walker runs to 448 pages.
Topics covered include Restaurant management.
Subjects
Book details
- ISBN-13
- 9781119326106
- ISBN-10
- 1119326109
- Author
- John R. Walker
- Publisher
- John Wiley & Sons Inc
- Published
- 2017
- Edition
- 8
- Pages
- 448
- Language
- English
- Condition
- New
- Subject
- Business & Economics
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