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Cover of Food Forensics

Food Forensics

Stable Isotopes as a Guide to Authenticity and Origin

by James F. Carter, Lesley A. Chesson

''Taylor and Francis' · 2016

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About this book

Food Forensics: Stable Isotopes as a Guide to Authenticity and Origin is written by James F. Carter & Lesley A. Chesson. This edition from ''Taylor and Francis' (2016) has 240 pages.

Its main subjects are Trace elements, Food adulteration and inspection, Food and Analysis.

Book details

ISBN-13
9781315151649
ISBN-10
1315151642
Authors
James F. Carter, Lesley A. Chesson
Published
2016
Pages
240
Language
English
Condition
New
See all