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Cover of Food Allergens

Food Allergens

Analysis Instrumentation and Methods

by Leo M. L. Nollet, Arjon J. van Hengel

CRC Pr I Llc · 2010

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About this book

Food Allergens: Analysis Instrumentation and Methods by Leo M. L. Nollet & Arjon J.

Topics covered include Allergens, Food allergy, Food Hypersensitivity and Immunology.

About the author: Leo M. L. Nollet (born 1948).

Book details

ISBN-13
9781439815038
ISBN-10
1439815038
Authors
Leo M. L. Nollet, Arjon J. van Hengel
Publisher
CRC Pr I Llc
Author dates
Leo M. L. Nollet (born 1948)
Published
2010
Edition
1
Pages
232
Language
English
Condition
New
Subject
Immunology

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