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Cover of The Next Frontier of Restaurant Management

The Next Frontier of Restaurant Management

Harnessing Data to Improve Guest Service and Enhance the Employee Experience

by Alex M. Susskind, Mark Maynard

Cornell University Press

₹4,606

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From the publisher

"The Next Frontier of Restaurant Management is of the highest quality and appropriate for Service Management courses at the graduate level." ― (Richard Ghiselli, Purdue University) The Next Frontier of Restaurant Management brings together the latest research in hospitality studies to offer students, hospitality executives, and restaurant managers the best practices for restaurant success. Alex M.

Description supplied by the publisher.

Book details

ISBN-13
9781501736506
ISBN-10
1501736507
Authors
Alex M. Susskind, Mark Maynard
Condition
New
Subject
Management
See all