
Mission Based Management Leading Your Notfor Profit in the 21st Century
PETER
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Volume 1
by PETER
Woodhead Publishing · 2001
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Handbook of Herbs and Spices: Volume 1 is written by PETER. This edition is published by Woodhead Publishing (2001). The book is part of the Woodhead publishing in food science and technology series.
Its main subjects are Herbs, Spices, Food industry and trade and Quality control.
About the author: K. V. Peter (born 1948).