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Cover of Sustainability in Food and Water

Sustainability in Food and Water

An Asian Perspective: 18

by Akimasa Sumi

Springer Nature · 2010

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About this book

Its main subjects are Climatic changes, Pollution, Environmental toxicology and Agriculture.

Book details

ISBN-13
9789048199136
ISBN-10
9048199131
Author
Akimasa Sumi
Publisher
Springer Nature
Published
2010
Edition
2010 ed.
Pages
463
Language
English
Condition
New
Subject
Organic & Sustainable Farming

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