Introduction to Food Manufacturing Engineering
Tze Loon Neoh, Shuji Adachi, Takeshi Furuta
₹3,823
The Haccp Food Safety Training Manual
by Tony Paster, Tara Paster
John Wiley & Sons Inc · 2006
₹3,286
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About this book
The Haccp Food Safety Training Manual is written by Tony Paster & Tara Paster. This edition is published by John Wiley & Sons Inc (2006).
The book deals with Engineering, Food handling, Food industry and trade and Food service.
About the author: Tara Paster (born 1968).
Book details
- ISBN-13
- 9780471784487
- ISBN-10
- 0471784486
- Authors
- Tony Paster, Tara Paster
- Publisher
- John Wiley & Sons Inc
- Author dates
- Tara Paster (born 1968)
- Published
- 2006
- Pages
- 329
- Language
- English
- Condition
- New
- Subject
- Food industry and trade
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