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Cover of Fried Walleye and Cherry Pie

Fried Walleye and Cherry Pie

Midwestern Writers on Food

by Peggy Wolff

Univ of Nebraska Pr · 2013

₹1,717

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About this book

Fried Walleye and Cherry Pie: Midwestern Writers on Food by Peggy Wolff is a 258-page book published by Univ of Nebraska Pr in 2013. The book is part of the At table series.

Its main subjects are Social life and customs, Midwestern style, Anecdotes and Miscellanea. Places discussed include Middle West.

Book details

ISBN-13
9780803236455
ISBN-10
080323645X
Author
Peggy Wolff
Published
2013
Series
At table
Pages
258
Language
English
Condition
New
See all