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Cover of The Cook's Decameron

The Cook's Decameron

A Study in Taste

by W. G. Water

Kessinger Publishing · 2004 · Paperback

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About this book

The Cook's Decameron: A Study in Taste by W. G. Water is a 124-page paperback edition published by Kessinger Publishing in 2004.

Topics covered include National & regional cuisine, Cooking and Italy.

Book details

ISBN-13
9781419157615
ISBN-10
1419157612
Author
W. G. Water
Publisher
Kessinger Publishing
Published
2004
Binding
Paperback
Pages
124
Language
English
Condition
New
Subject
Cooking

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