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Cover of Tom Fitzmorris's New Orleans Food

Tom Fitzmorris's New Orleans Food

More Than 250 of the City's Best Recipes to Cook at Home

by Tom Fitzmorris, Emeril Lagasse, Rinne Allen

ABRAMS · 2018

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About this book

Tom Fitzmorris's New Orleans Food: More Than 250 of the City's Best Recipes to Cook at Home is written by Tom Fitzmorris, Emeril Lagasse & others. This edition is published by ABRAMS (2018). This is the updated edition.

Its main subjects are Cooking, Louisiana style and American Cooking.

About the author: Tom Fitzmorris (1951–2025).

Book details

ISBN-13
9781419729812
ISBN-10
1419729810
Authors
Tom Fitzmorris, Emeril Lagasse, Rinne Allen
Publisher
ABRAMS
Author dates
Tom Fitzmorris (1951–2025)
Published
2018
Edition
Updated edition.
Language
English
Condition
New
Subject
American Cooking