Modernization of Traditional Food Processes and Products
Mustapha Missbah El Idrissi Anna McElhatton
₹2,993
Food Quality Assurance Principles and Practices
by Inteaz Alli
TAYLOR & FRANCIS · 2003 · Hardcover
₹19,120
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About this book
The book deals with Engineering, Food industry and trade, Quality control and Technology.
Book details
- ISBN-13
- 9781566769303
- ISBN-10
- 1566769302
- Author
- Inteaz Alli
- Publisher
- TAYLOR & FRANCIS
- Published
- 2003
- Edition
- Concise ed.
- Binding
- Hardcover
- Pages
- 172
- Language
- English
- Condition
- New
- Subject
- Food industry and trade
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