Creative Coastal Cooking
Terry Libby
₹2,906
The Gourmet Prescription for Low Carb Cooking
Bay Books · 2002 · Paperback
₹3,136
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About this book
The Gourmet Prescription for Low Carb Cooking is written by Deborah Friedson Chud.
Topics covered include Diets & dieting, Health & wholefood cookery, Low-carbohydrate diet and Cooking.
Book details
- ISBN-13
- 9781579595197
- ISBN-10
- 1579595197
- Author
- Deborah Friedson Chud
- Publisher
- Bay Books
- Published
- 2002
- Edition
- Reprint
- Binding
- Paperback
- Pages
- 224
- Language
- English
- Condition
- New
- Subject
- Cookery & Cuisine
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