
Hygiene in Food Processing
H. L. M. Lelieveld, J. Holah, D. Napper
₹16,799

Principles and Practice
Woodhead Publishing Ltd · 2003
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Published by Woodhead Publishing Ltd in 2003, Hygiene in Food Processing: Principles and Practice by H. L. M. Lelieveld runs to 408 pages. The book is part of the Woodhead Publishing in food science and technology series.
The book deals with Food law and legislation, Sanitation, Health aspects and Food processing plants.