Quantitative Methods for Food Safety and Quality in the Vegetable Industry

Name: Quantitative Methods for Food Safety and Quality in the Vegetable Industry
Brand: Springer International Publishing AG
SKU: 9783319681757
Price: 12030.00 INR
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by Fernando Pérez-Rodríguez, Panagiotis Skandamis, Vasilis Valdramidis

Springer International Publishing AG · 2018 · Hardcover

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About this book

Quantitative Methods for Food Safety and Quality in the Vegetable Industry is written by Fernando Pérez-Rodríguez, Panagiotis Skandamis & others.

Its main subjects are Food industry and trade and Food contamination.

Book details

ISBN-13: 9783319681757
ISBN-10: 3319681753
Authors: Fernando Pérez-Rodríguez, Panagiotis Skandamis, Vasilis Valdramidis
Publisher: Springer International Publishing AG
Published: 2018
Edition: 1st ed. 2018
Binding: Hardcover
Pages: 303
Language: English
Condition: New
Subject: Food industry and trade