
Microbiologia Degli Alimenti
James M. Jay, A. Tedesco, P. M. Falcone
₹5,122
Showing 1–24 of 28 books

James M. Jay, A. Tedesco, P. M. Falcone
₹5,122

Mieczyslaw Pokorski
₹6,453

John O. A. Pagano
₹1,900

Nick Alimonos
₹1,869

Nick Alimonos
₹2,373

Jacques Martel
₹2,412

Koen Stapelbroek Antonella Alimento
₹4,216

Antonella Alimento, Aris Della Fontana
₹11,417

Clarence Dail, Charles Thomas
₹1,818

Kim Lam
₹1,555

Luciano Piergiovanni, Sara Limbo
₹3,895

Varios Authors
₹1,245

Keli Bay
₹1,077

Mingshu Xu
₹2,004

Andrew Chevallier
₹17,526

Christopher M. Johnson
₹3,652

Christopher M. Johnson
₹3,974

Doug Fredrick
₹2,918

Vannoy Gentles Fite
₹3,201

ODY
₹3,622

Lynne Paige Walker, Ellen Hodgson Brown, Lendon Smith
₹3,674

Danièle Ryman
₹3,979

Loren Fishman
₹1,966

C. Norman Shealy
₹3,428