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Cover of Baking Powder Wars

Baking Powder Wars

The Cutthroat Food Fight That Revolutionized Cooking

by Linda Civitello

Univ of Illinois Pr · 2017

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About this book

Baking Powder Wars: The Cutthroat Food Fight That Revolutionized Cooking by Linda Civitello is a 252-page book published by Univ of Illinois Pr in 2017. The book is part of the Heartland foodways series.

The book deals with Baking powder, Baking and Food industry and trade. Places discussed include United States.

Book details

ISBN-13
9780252082597
ISBN-10
0252082591
Author
Linda Civitello
Published
2017
Series
Heartland foodways
Edition
New
Pages
252
Language
English
Condition
New
See all