
Tom Fitzmorris's New Orleans Food
Tom Fitzmorris
₹3,482

by Trudy Eden
Greenwood Pub Group · 2006 · Hardcover
Free delivery. Nothing extra to pay at checkout.
Offer
Use code GIG9 at checkout and pay ₹5,354 for this book (save ₹500).
9% off every book, up to ₹500 off per order.
Cooking in America, 1590-1840 is written by Trudy Eden.The book is part of the The Greenwood Press Daily Life Through History Series series.
Topics covered include Food habits, American Cooking, Popular culture and Cooking.