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Cover of Food Culture in Belgium

Food Culture in Belgium

by Peter Scholliers

Greenwood Press · 2008

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About this book

It belongs to the Food culture around the world series.

Its main subjects are Belgian Cookery, Food habits and Belgian Cooking. Places discussed include Belgium.

Book details

ISBN-13
9780313344909
ISBN-10
0313344906
Author
Peter Scholliers
Publisher
Greenwood Press
Published
2008
Series
Food culture around the world
Language
English
Condition
New
Subject
Food habits