
Food in the Ancient World
John Wilkins, Shaun Hill
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by John Wilkins, Shaun Hill
Blackwell Pub · 2005
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Food in the Ancient World is written by John Wilkins & Shaun Hill. This edition is published by Blackwell Pub (2005). The book is part of the Ancient cultures series.
Topics covered include Ancient Civilization, Food, Food habits and World history. The period covered is To 1500.
About the author: John Wilkins (born 1954).