Discriminating Taste
S. Margot Finn
₹3,078
Discriminating Taste
How Class Anxiety Created the American Food Revolution
Rutgers University Press · 2017
₹11,213
Free delivery. Nothing extra to pay at checkout.
- Delivery in 3–5 days to any serviceable pincode in India, with tracking.
- Cash on delivery. Pay when the parcel reaches you.
- 15-day returns.
- Express shipping. Same-day dispatch (Monday to Saturday), delivered all over India in 3–5 days.
Offer
Use code GIG9 at checkout and pay ₹10,713 for this book (save ₹500).
9% off every book, up to ₹500 off per order.
About this book
Published by Rutgers University Press in 2017, Discriminating Taste: How Class Anxiety Created the American Food Revolution by S.
Topics covered include Food consumption, Social life and customs, Food and Food habits. Places discussed include United States.
About the author: S. Margot Finn (born 1981).
Book details
- ISBN-13
- 9780813576862
- ISBN-10
- 0813576865
- Author
- S. Margot Finn
- Publisher
- Rutgers University Press
- Author dates
- S. Margot Finn (born 1981)
- Published
- 2017
- Pages
- 288
- Language
- English
- Condition
- New
- Subject
- Food habits
More by S. Margot Finn and related titles
Eat My Globe
Simon Majumdar
₹3,495
The Larder
John T. Edge, Elizabeth S. D. Engelhardt, Ted Ownby, Angela Jill Cooley
₹3,279
Canadians at Table
Dorothy Duncan
₹3,733
Little Saigon Cookbook
Ann Le
₹1,831
A Taste of Naples
Marlena Spieler
₹2,964
Foodscapes, Foodfields, and Identities in the Yucatán
Steffan Igor Ayora-Diaz
₹5,227
Quench
Dana Cohen, Gina Bria
₹1,495
Italy
Matthew Evans, Gabriella Cossi
₹2,805
Whole30 Day by Day
Melissa Hartwig
₹1,728
Meet Paris Oyster
Mireille Guiliano
₹1,920
Predictable Pleasures
Lauren A. Wynne
₹3,605