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Cover of Analytical Methods for Food Additives

Analytical Methods for Food Additives

by Roger Wood

CRC Press · 2004 · Hardcover

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About this book

Published by CRC Press in 2004, Analytical Methods for Food Additives by Roger Wood runs to 258 pages in hardcover.

Topics covered include Ana lisis, Aditivos alimentarios, Food additives and Analysis.

About the author: Roger Wood (born 1945).

Book details

ISBN-13
9780849325342
ISBN-10
084932534X
Author
Roger Wood
Publisher
CRC Press
Author dates
Roger Wood (born 1945)
Published
2004
Edition
1
Binding
Hardcover
Pages
258
Language
English
Condition
New
Subject
Analysis

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